Main dishes
Rabbit in Tomato Sauce
أرانب بالطماطم
Rabbit slow-braised in a garlicky tomato sauce with bay leaves - a rustic countryside dish, tender and rich.
64EGP per serving
- Serves4
- Total time70 min
- Calories662
Calories
| Calories | 662 |
|---|---|
| Protein | 65 g |
| Carbs | 11 g |
| Fat | 35 g |
| Fibre | 2 g |
Ingredients
- 1 piece Rabbit
- 2 piece Onion
- 3 piece Tomato
- 2 tbsp Tomato Paste
- 4 clove Garlic
- 3 tbsp Vegetable Oil
- 2 piece Bay Leaves
- 1 tsp Salt
Where are the steps?
The method is in the app, with the quantities scaled to however many people you are cooking for and a shopping list built from your week. Free to start.
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