Breakfast

Eggs with Basturma

Name: Eggs with Basturma
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2
Cuisine: Egyptian
Ingredients: 4 piece Eggs; 100 g Basturma; 1 tbsp Vegetable Oil; 1 tsp Black Pepper

بيض بالبسطرمة

Sunny-side eggs over spiced cured beef - a quick, bold breakfast to start the day.

45EGP per serving

Serves2
Total time15 min
Calories332

Calories

Calories	332
Protein	29 g
Carbs	2 g
Fat	23 g
Fibre	0 g

Ingredients

4 piece Eggs
100 g Basturma
1 tbsp Vegetable Oil
1 tsp Black Pepper

Where are the steps?

The method is in the app, with the quantities scaled to however many people you are cooking for and a shopping list built from your week. Free to start.

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